A wide-ranging exploration of the science and practice of food frying
BNF (British Nutriti..
A comprehensive, accessible summary of the latest research in heart disease ris..
Mohammad Fahad Ullah
Introduces readers to the growing applications of nutraceuticals and other natural product de..
Shyam Singh Yadav
This book looks at the current state of food security and climate change, discusses the issues that a..
The question of trust is crucial in the field of health. First, because health is indicative of ..
Paul Jackson Mansfie..
Get a solid foundation in the language of movement! Essentials of Kinesiology for the P..
Lauren E. Elson MD
Covering the full spectrum of treatment guidance for dance artists, musicians, and more, this practical titl..
Treatment of Cerebral Palsy and Motor Delay is a highly practical
American College of ..
New from the American College of Sports Medicine! This clear and highly applie..
Robert W. Hutkins
The revised and expanded text on food fermentation microbiology
Now in its fourteenth edition, Clinical Anatomy is the definitive text offering medical students
Provides the most recent developments in microscopy techniques and types of analysis used to study the..
Institute of Food Sc..
The latest updated edition of the market-leading guide to Good Manufactur..
Carol A. Wallace
Revised to reflect the most recent developments in food safety, the second edition of Food Safety..
Dr. Christopher Alte..
This exciting first edition uses a practice focus, with heavy emphasis on application,
A much-needed guide to in vitro food functionality evaluation principles, processes, and state-o..
An updated guide to the production, science, and uses of vanilla